Minister Henk Bleker from the Netherlands government will be opening the Sustainable Foods Summit with his key note on ‘The Future for Sustainable Foods’.
His opening address will highlight the importance of sustainability in the agricultural sector and future developments. The key note will be followed by papers on food security, water footprints, ethical trade and carbon management.
The Sustainable Foods Summit will take place in Amsterdam on 23-24th June. Click here to download the conference programme.
Session 1: Pioneering Sustainability Initiatives
Session 2: Climate-Change Strategies
Session 3: Marketing & Distribution Innovations
Session 4: Lowering Impacts by Sustainable Ingredients
Attend the summit and join senior executives from…
> Organic & sustainable food firms, including Alpro, Ariza, GEPA Foods, Do-It, The Greenery Naturelle, Multiple Organics, etc.
> Large food companies, including Nestle, Vion Foods, Unilever, Danone, General Mills, etc.
> Retailers such as Royal Ahold, Tesco, Migros, Colruyt, Starbucks, Aarstiderne, etc.
> Ingredient Firms such as DSM Nutritionals, Givaudan, Nordic Sugar, Worlee, ADM Cocoa, Ohly, etc.
> Industry organisations & NGOs: Ecocert, MSC, Fairfood Int., WWF, SAI, Rainforest Alliance, FLO, Waterfootprint Network, etc.
Only the Sustainable Foods Summit brings together key stake-holder groups at international summits.
For immediate attention, contact:
Tina Gill at +44 20 8567 0788
or email firstname.lastname@example.org